{"id":2628,"date":"2025-10-25T18:03:51","date_gmt":"2025-10-25T18:03:51","guid":{"rendered":"https:\/\/brisketking.com\/?page_id=2628"},"modified":"2026-02-20T23:26:12","modified_gmt":"2026-02-20T23:26:12","slug":"brisket-king-nyc-2026-tickets","status":"publish","type":"page","link":"https:\/\/brisketking.com\/brisket-king-nyc-2026-tickets\/","title":{"rendered":"Brisket King\u00ae NYC Tickets"},"content":{"rendered":"\n<div class=\"wp-block-uagb-container uagb-block-71d4da08 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-2d73e26e\">\n<figure class=\"wp-block-image aligncenter size-medium is-resized uag-hide-tab uag-hide-mob\"><img loading=\"lazy\" decoding=\"async\" width=\"178\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/10\/Brisket-King-Logo_Stacked-178x300.png\" alt=\"\" class=\"wp-image-2631\" style=\"width:164px;height:auto\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/10\/Brisket-King-Logo_Stacked-178x300.png 178w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/10\/Brisket-King-Logo_Stacked-607x1024.png 607w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/10\/Brisket-King-Logo_Stacked-768x1295.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/10\/Brisket-King-Logo_Stacked-911x1536.png 911w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/10\/Brisket-King-Logo_Stacked-1215x2048.png 1215w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/10\/Brisket-King-Logo_Stacked-scaled.png 1518w\" sizes=\"auto, (max-width: 178px) 100vw, 178px\" \/><\/figure>\n\n\n\n<div style=\"height:18px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p style=\"padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px\"><strong><strong>Get ready to party! We&#8217;re bringing you the best brisket you can get your hands on at Brisket King NYC&#8217;s 14th annual celebration on Wednesday, April 29, 2026, at Pig Beach BBQ.<\/strong><\/strong><br><br>20+ chefs and restaurants from New York City and beyond serve up their most mouthwatering slices of brisket as they throw down for the Brisket King NYC Crown. They&#8217;ll be slinging everything from low and slow Texas BBQ to flavors from around the world, and you get to try every bite with all-inclusive Brisket King NYC tickets.<br><br>You read that right: at Brisket King NYC, try each piece of brisket from all the chefs and restaurants, then wash it down with samples of spirits, wine, craft beer, and hard cider.<br><br>After you&#8217;ve tried everything, help choose the winner of this year&#8217;s Brisket King NYC People&#8217;s Choice Award by voting for your favorite forkful, and grab a front row spot as we crown the 2026 Brisket King.<br><br>We&#8217;re proud to feature\u00a0<a href=\"https:\/\/friendsoffirefighters.org\/\" target=\"_blank\" rel=\"noreferrer noopener\">Friends of Firefighters<\/a>\u00a0as the 2026 Brisket King NYC community partner. Friends of Firefighters is a 501(c)(3) nonprofit organization that provides independent, confidential, and free mental health counseling and wellness services to active and retired FDNY firefighters and their family members.<br><\/p>\n<\/div>\n\n\n\n<div id=\"buytickets\" class=\"wp-block-uagb-container uagb-block-2d043992\">\n<iframe\n        src=\"https:\/\/embed.posh.vip\/ticket-iframe\/698e9cb1e91d23c9a725daf4\/\"\n        height='1100'\n        width='100%'\n        style=\"border: none\"\n    ><\/iframe>\n<\/div>\n<\/div><\/div>\n\n\n\n<div style=\"height:18px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center\" id=\"lineup\">The Brisket King NYC Lineup<\/h2>\n\n\n\n<p style=\"margin-top:0;margin-bottom:0;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px\">The 2026 Brisket King NYC chef and restaurant lineup is still under wraps, but the 2025 roster gives you a little sneak peek at what to expect:<\/p>\n\n\n\n<div style=\"height:18px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul style=\"border-style:none;border-width:0px;padding-top:0;padding-right:0;padding-bottom:0;padding-left:0\" class=\"wp-block-list\">\n<li>Anthony Scerri of Smoke Sweats with Achilles Heat, Brooklyn, NY &#8211; 2025 Brisket King NYC Champion<\/li>\n\n\n\n<li>Leland Avellino of Avellino Family Barbecue, Stamford, CT &#8211; 2025 Brisket King NYC Runner Up<\/li>\n\n\n\n<li>Vincent Mangual of Empire BBQ, NYC &#8211; 2025 Rib King\u2122 Champion<\/li>\n\n\n\n<li>Oak Marprasert of KAM RAI THAI, Astoria, NY &#8211; 2025 Pig Island NYC\u2122 Best in Show<\/li>\n\n\n\n<li>Darius Burke of Takeover Barbecue, North Hollywood, CA<\/li>\n\n\n\n<li>Darlene Lawrence of Sands Jerk Hut, Brooklyn, NY<\/li>\n\n\n\n<li>Robert Austin Cho of Kimchi Smoke Barbecue, Westwood, NJ<\/li>\n\n\n\n<li>Cenobio Canalizo of Morgan&#8217;s Brooklyn BBQ &#8211; Brooklyn, NY<\/li>\n\n\n\n<li>Jose Perez of Archie Moore&#8217;s and The Meat Truck, New Haven, CT<\/li>\n\n\n\n<li>Trevon Woodford of The Brisket Guy BBQ, Springfield, NJ<\/li>\n\n\n\n<li>Hery Acosta of Tio Rozay&#8217;s BBQ, North Bergen, NJ<\/li>\n\n\n\n<li>Samuel Alleyne of Fire + Smoke BBQ and Big Bob Gibson&#8217;s Memphis in May Team, NY<\/li>\n\n\n\n<li>Phillip and Michelle Cooley of Cooley\u2019s BBQ, Fair Lawn, NJ<\/li>\n\n\n\n<li>Ian Gormely of Oakey Dokey BBQ, Pawtucket, RI<\/li>\n\n\n\n<li>Nick Hancock of OK Charley\u2019s, Collingswood, NJ<\/li>\n\n\n\n<li>Brett Smith with Kikuichi Cutlery, New York and New Jersey<\/li>\n\n\n\n<li><em>and more<\/em><\/li>\n<\/ul>\n\n\n\n<p>You&#8217;ll wash down all that brisket with sips and samples from homegrown brands like Brooklyn Gin, Fort Hamilton Distillery, The New York Distilling Company, Round Table Brewery, and more. Looking for zero-proof? No problem. Choose from a selection of NA drinks featuring Topo Chico, Coca-Cola, and Gold Peak Tea.<br><br>Get all the updates and behind-the-scenes sneak peeks of Brisket King NYC by following along on <a href=\"https:\/\/www.instagram.com\/brisketkingnyc\/\" target=\"_blank\" rel=\"noreferrer noopener\">Instagram<\/a>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center uag-hide-desktop uag-hide-tab uag-hide-mob\" id=\"judges\">The Brisket King NYC Judges<\/h2>\n\n\n\t\t\t\t\t<div\n\t\t\t\t\t\tclass=\"wp-block-uagb-image-gallery uagb-block-7a755c80  uag-hide-desktop uag-hide-tab uag-hide-mob \"\n\t\t\t\t\t\tstyle=\"\"\n\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery spectra-image-gallery__layout--carousel\">\n\t\t\t\t\t\t\t\t<div class=\"uagb-slick-carousel uagb-block-7a755c80\">\n\t\t\t\t\t\t\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2550'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/01_Goodman_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/01_Goodman_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/01_Goodman_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tJenny Goodman: Co-Founder and CEO of TILIT, the fashion-forward workwear brand for the hospitality industry, and host of Heritage Radio Network\u2019s Opening Soon podcast\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2561'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/03_Tuazon_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/03_Tuazon_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/03_Tuazon_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tAris Tuazon: Filipino-born chef and restaurateur behind New York City favorites Gugu Room, 87 Ludlow, and Ugly Kitchen\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2560'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/04_Stanford_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/04_Stanford_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/04_Stanford_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tAutumn Stanford: Founder of Brooklyn Kolache, New York City\u2019s first kolache shop serving up scratchmade Texas-inspired sweet and savory pastries\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2552'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/05_Wu_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/05_Wu_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/05_Wu_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tJustin Wu: Food storyteller and illustrator dubbed New York City\u2019s hungriest artist @hungryartistny\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2553'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/06_Fedida_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/06_Fedida_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/06_Fedida_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tEthan Fedida: Founder of craft harissa company Elfassy Foods and 2024 Sauce King\u2122 NYC Grand Champion Award Winner\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2577'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/07_Baesa_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/07_Baesa_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/07_Baesa_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tJohnny Baesa: Professional videographer, creator, and eater @johnnyeatsnyc, sharing New York City\u2019s affordable street food and local eats\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2554'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/08_Banchero_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/08_Banchero_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/08_Banchero_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tMisty Banchero: Creator behind @seattlebutcherswife, part of a third-generation meat family and dedicated to inspiring women to fire up their grills\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2555'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/09_Pecchia_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/09_Pecchia_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/09_Pecchia_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tGennaro Pecchia: Co-Founder of Chefs Who Care and former SiriusXM co-host of Roland&#8217;s Food Court\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2556'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/10_Perez_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/10_Perez_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/10_Perez_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tStephanie Perez: Visual storyteller and BBQ enthusiast of @yeahfoodbeer, pairing regional food with craft beer in New York and beyond\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2557'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/11_Resnik_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/11_Resnik_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/11_Resnik_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tElliot Resnik: Entertainment lawyer turned open-fire cooking specialist and team member of Brisket King\u00ae NYC Award Winner Wildwoods BBQ\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2558'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/12_Kucmieroski_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/12_Kucmieroski_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/12_Kucmieroski_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tBrimstone: Celebrated entertainer, professional wrestler, food critic, and host of The Grindhouse Radio\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class='spectra-image-gallery__media-wrapper' data-spectra-gallery-image-id='2559'>\n\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media spectra-image-gallery__media--carousel\">\n\t\t\t\t<picture>\n\t\t\t\t\t<source media=\"(min-width: 1024px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/13_Poch_r.png\">\n\t\t\t\t\t<source media=\"(min-width: 768px)\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/13_Poch_r-1024x1024.png\">\n\t\t\t\t\t<img decoding=\"async\" class=\"spectra-image-gallery__media-thumbnail spectra-image-gallery__media-thumbnail--carousel\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/13_Poch_r-300x300.png\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t<\/picture>\n\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-blurrer\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption-wrapper spectra-image-gallery__media-thumbnail-caption-wrapper--bar-inside\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"spectra-image-gallery__media-thumbnail-caption spectra-image-gallery__media-thumbnail-caption--bar-inside\">\n\t\t\t\t\tAdam Poch: All-season outdoor cooking devotee who turned his passion for grilling and smoking into a decade-long role as a respected New York food judge\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\n\n<div class=\"wp-block-uagb-container uag-hide-desktop uag-hide-tab uag-hide-mob uagb-layout-grid uagb-block-70e06756 alignwide uagb-is-root-container\">\n<div class=\"wp-block-uagb-container uagb-block-b9895be8\">\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/01_Goodman_r-300x300.png\" alt=\"\" class=\"wp-image-2550\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/01_Goodman_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/01_Goodman_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/01_Goodman_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/01_Goodman_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/01_Goodman_r-1536x1536.png 1536w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/01_Goodman_r-2048x2048.png 2048w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Jenny Goodman<\/strong><br>Co-Founder and CEO of <a href=\"https:\/\/www.tilitnyc.com\/\" title=\"\">TILIT<\/a>, the fashion-forward workwear brand for the hospitality industry, and host of Heritage Radio Network\u2019s <a href=\"https:\/\/heritageradionetwork.org\/series\/opening-soon\/\" title=\"\">Opening Soon<\/a> podcast<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/03_Tuazon_r-300x300.png\" alt=\"\" class=\"wp-image-2561\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/03_Tuazon_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/03_Tuazon_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/03_Tuazon_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/03_Tuazon_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/03_Tuazon_r.png 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Aris Tuazon<\/strong> <br>Filipino-born chef and restaurateur behind New York City favorites <a href=\"https:\/\/guguroomnyc.com\/\" title=\"\">Gugu Room<\/a>, <a href=\"https:\/\/87ludlownyc.com\/\" title=\"\">87 Ludlow<\/a>, and Ugly Kitchen<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/04_Stanford_r-300x300.png\" alt=\"\" class=\"wp-image-2560\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/04_Stanford_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/04_Stanford_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/04_Stanford_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/04_Stanford_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/04_Stanford_r.png 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Autumn Stanford<\/strong><br>Founder of <a href=\"https:\/\/www.brooklynkolache.com\/\" title=\"\">Brooklyn Kolache<\/a>, New York City\u2019s first kolache shop serving up scratchmade Texas-inspired sweet and savory pastries<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/05_Wu_r-300x300.png\" alt=\"\" class=\"wp-image-2552\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/05_Wu_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/05_Wu_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/05_Wu_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/05_Wu_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/05_Wu_r.png 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Justin Wu<\/strong><br>Food storyteller and illustrator dubbed New York City\u2019s hungriest artist <a href=\"http:\/\/instagram.com\/hungryartistny\/?hl=en\" title=\"\">@hungryartistny<\/a><\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/06_Fedida_r-300x300.png\" alt=\"\" class=\"wp-image-2553\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/06_Fedida_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/06_Fedida_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/06_Fedida_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/06_Fedida_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/06_Fedida_r.png 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Ethan Fedida<\/strong><br>Founder of craft harissa company <a href=\"https:\/\/elfassyfoods.com\/\" title=\"\">Elfassy Foods<\/a> and 2024 Sauce King NYC\u2122 Grand Champion Award Winner<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/07_Baesa_r-300x300.png\" alt=\"\" class=\"wp-image-2577\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/07_Baesa_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/07_Baesa_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/07_Baesa_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/07_Baesa_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/07_Baesa_r.png 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Johnny Baesa<\/strong><br>Professional videographer, creator, and eater <a href=\"https:\/\/www.instagram.com\/johnnyeatsnyc\/?hl=en\" title=\"\">@johnnyeatsnyc<\/a>, sharing New York City\u2019s affordable street food and local eats<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/08_Banchero_r-300x300.png\" alt=\"\" class=\"wp-image-2554\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/08_Banchero_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/08_Banchero_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/08_Banchero_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/08_Banchero_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/08_Banchero_r.png 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Misty Banchero<\/strong><br>Creator behind <a href=\"http:\/\/instagram.com\/seattlebutcherswife\/?hl=en\" title=\"\">@seattlebutcherswife<\/a>, part of a third-generation meat family and dedicated to inspiring women to fire up their grills<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/09_Pecchia_r-300x300.png\" alt=\"\" class=\"wp-image-2555\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/09_Pecchia_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/09_Pecchia_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/09_Pecchia_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/09_Pecchia_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/09_Pecchia_r.png 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Gennaro Pecchia<\/strong><br>Co-Founder of <a href=\"https:\/\/www.ashleylaurenfoundation.org\/chefs-who-care-2025\/\" title=\"\">Chefs Who Care<\/a> and former SiriusXM co-host of Roland&#8217;s Food Court<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/10_Perez_r-300x300.png\" alt=\"\" class=\"wp-image-2556\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/10_Perez_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/10_Perez_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/10_Perez_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/10_Perez_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/10_Perez_r.png 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Stephanie Perez<\/strong> <br>Visual storyteller and BBQ enthusiast of <a href=\"http:\/\/instagram.com\/yeahfoodbeer\/?hl=en\" title=\"\">@yeahfoodbeer<\/a>, pairing regional food with craft beer in New York and beyond<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/11_Resnik_r-300x300.png\" alt=\"\" class=\"wp-image-2557\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/11_Resnik_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/11_Resnik_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/11_Resnik_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/11_Resnik_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/11_Resnik_r.png 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Elliot Resnik<\/strong><br>Entertainment lawyer turned open-fire cooking specialist and team member of Brisket King\u00ae NYC Award Winner <a href=\"https:\/\/www.wildwoodsbbq.com\/\" title=\"\">Wildwoods BBQ<\/a><\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/13_Poch_r-300x300.png\" alt=\"\" class=\"wp-image-2559\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/13_Poch_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/13_Poch_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/13_Poch_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/13_Poch_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/13_Poch_r.png 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Adam Poch<\/strong><br>All-season outdoor cooking devotee who turned his <a href=\"https:\/\/www.instagram.com\/bacongurubb13\/?hl=en\" title=\"\">passion for grilling and smoking<\/a> into a decade-long role as a respected New York food judge<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/12_Kucmieroski_r-300x300.png\" alt=\"\" class=\"wp-image-2558\" style=\"aspect-ratio:1;object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/12_Kucmieroski_r-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/12_Kucmieroski_r-1024x1024.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/12_Kucmieroski_r-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/12_Kucmieroski_r-768x768.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/12_Kucmieroski_r.png 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption class=\"wp-element-caption\"><strong>Brimstone<\/strong><br>Celebrated entertainer, professional wrestler, food critic, and host of <a href=\"https:\/\/www.therealbrimstone.com\/the-grindhouse-radio-podcast\">The Grindhouse Radio<\/a><\/figcaption><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div style=\"height:18px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center\" id=\"ticketdetails\">Brisket King NYC Tickets<\/h2>\n\n\n\n<p>Every Brisket King NYC ticket is all-inclusive with full access to every bite and sip until 9:00 PM. Upgrade to VIP Tickets or VIP Tables for an evening to remember and unlock VIP perks like the Brisket King NYC VIP Hour.<br><br>VIP Tickets and VIP Tables get an extra hour of tasting during the Brisket King NYC VIP Hour before General Admission doors open, VIP-only dishes, the chance to mix and mingle with chefs and drinkmakers, and an exclusive Brisket King NYC t-shirt.<\/p>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-b0dca75f alignwide uagb-is-root-container\">\n<div class=\"wp-block-uagb-container uagb-block-c229e359\">\n<div class=\"wp-block-uagb-info-box uagb-block-061ec31a uagb-infobox__content-wrap  uagb-infobox-icon-above-title uagb-infobox-image-valign-top\"><div class=\"uagb-ifb-content\"><div class=\"uagb-ifb-icon-wrap\"><svg xmlns=\"https:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 576 512\"><path d=\"M128 160H448V352H128V160zM512 64C547.3 64 576 92.65 576 128V208C549.5 208 528 229.5 528 256C528 282.5 549.5 304 576 304V384C576 419.3 547.3 448 512 448H64C28.65 448 0 419.3 0 384V304C26.51 304 48 282.5 48 256C48 229.5 26.51 208 0 208V128C0 92.65 28.65 64 64 64H512zM96 352C96 369.7 110.3 384 128 384H448C465.7 384 480 369.7 480 352V160C480 142.3 465.7 128 448 128H128C110.3 128 96 142.3 96 160V352z\"><\/path><\/svg><\/div><div class=\"uagb-ifb-title-wrap\"><h3 class=\"uagb-ifb-title\">5:00 PM Entry &#8211; VIP Admission<br>$85 + fee<\/h3><\/div><p class=\"uagb-ifb-desc\">Early admission at 5:00 PM to Brisket King&nbsp;NYC VIP Hour with all-access to food and drinks, mixing and mingling with the chefs, and an exclusive Brisket King NYC t-shirt.<\/p><\/div><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-b63deed2\">\n<div class=\"wp-block-uagb-info-box uagb-block-9a51ac94 uagb-infobox__content-wrap  uagb-infobox-icon-above-title uagb-infobox-image-valign-top\"><div class=\"uagb-ifb-content\"><div class=\"uagb-ifb-icon-wrap\"><svg xmlns=\"https:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 576 512\"><path d=\"M128 160H448V352H128V160zM512 64C547.3 64 576 92.65 576 128V208C549.5 208 528 229.5 528 256C528 282.5 549.5 304 576 304V384C576 419.3 547.3 448 512 448H64C28.65 448 0 419.3 0 384V304C26.51 304 48 282.5 48 256C48 229.5 26.51 208 0 208V128C0 92.65 28.65 64 64 64H512zM96 352C96 369.7 110.3 384 128 384H448C465.7 384 480 369.7 480 352V160C480 142.3 465.7 128 448 128H128C110.3 128 96 142.3 96 160V352z\"><\/path><\/svg><\/div><div class=\"uagb-ifb-title-wrap\"><h3 class=\"uagb-ifb-title\">5:00 PM Entry &#8211; VIP Table for 10<br>$750, no fee!<\/h3><\/div><p class=\"uagb-ifb-desc\">Perfect for groups and parties, featuring 10 discounted VIP tickets with reserved seating, early admission at 5:00 PM to Brisket King&nbsp;NYC VIP Hour with all-access to food and drinks, mixing and mingling with the chefs, and Brisket King t-shirts for all.<\/p><\/div><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-e0a711a9\">\n<div class=\"wp-block-uagb-info-box uagb-block-457e4f42 uagb-infobox__content-wrap  uagb-infobox-icon-above-title uagb-infobox-image-valign-top\"><div class=\"uagb-ifb-content\"><div class=\"uagb-ifb-icon-wrap\"><svg xmlns=\"https:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 576 512\"><path d=\"M128 160H448V352H128V160zM512 64C547.3 64 576 92.65 576 128V208C549.5 208 528 229.5 528 256C528 282.5 549.5 304 576 304V384C576 419.3 547.3 448 512 448H64C28.65 448 0 419.3 0 384V304C26.51 304 48 282.5 48 256C48 229.5 26.51 208 0 208V128C0 92.65 28.65 64 64 64H512zM96 352C96 369.7 110.3 384 128 384H448C465.7 384 480 369.7 480 352V160C480 142.3 465.7 128 448 128H128C110.3 128 96 142.3 96 160V352z\"><\/path><\/svg><\/div><div class=\"uagb-ifb-title-wrap\"><h3 class=\"uagb-ifb-title\">6:00 PM Entry &#8211; Kickoff Pricing on General Admission<br>$55 + fee<\/h3><\/div><p class=\"uagb-ifb-desc\">Special kickoff pricing on General Admission Tickets! All-access to food and drinks from 6:00 PM.<\/p><\/div><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-906beb58\">\n<div class=\"wp-block-uagb-info-box uagb-block-4f7acbb1 uagb-infobox__content-wrap  uagb-infobox-icon-above-title uagb-infobox-image-valign-top\"><div class=\"uagb-ifb-content\"><div class=\"uagb-ifb-icon-wrap\"><svg xmlns=\"https:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 576 512\"><path d=\"M128 160H448V352H128V160zM512 64C547.3 64 576 92.65 576 128V208C549.5 208 528 229.5 528 256C528 282.5 549.5 304 576 304V384C576 419.3 547.3 448 512 448H64C28.65 448 0 419.3 0 384V304C26.51 304 48 282.5 48 256C48 229.5 26.51 208 0 208V128C0 92.65 28.65 64 64 64H512zM96 352C96 369.7 110.3 384 128 384H448C465.7 384 480 369.7 480 352V160C480 142.3 465.7 128 448 128H128C110.3 128 96 142.3 96 160V352z\"><\/path><\/svg><\/div><div class=\"uagb-ifb-title-wrap\"><h3 class=\"uagb-ifb-title\">6:00 PM Entry &#8211; General Admission<br>$65 + fee<\/h3><\/div><p class=\"uagb-ifb-desc\">All-access to food and drinks from 6:00 PM at a great value.<\/p><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-ba63e3df alignwide uagb-is-root-container\">\n<p style=\"margin-top:0;margin-right:0;margin-bottom:0;margin-left:0;padding-left:0px\">Brisket King NYC is a 21+, rain-or-shine event. The lineup is subject to change without notice, and all sales are final.<\/p>\n<\/div>\n\n\n\n<div style=\"height:18px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center\" id=\"location\">Getting to Brisket King NYC<\/h2>\n\n\n\n<p>Brisket King NYC will be held at Pig Beach BBQ in Queens, 35-37 36th St., Ground Floor, Astoria, NY 11106.<\/p>\n\n\n\t\t\t<div \n\t\t\tclass=\"wp-block-uagb-google-map uagb-google-map__wrap uagb-block-e6ea8ceb     \"\n\t\t\tstyle=\"\" >\n\t\t\t\t<embed\n\t\t\t\t\tclass=\"uagb-google-map__iframe\"\n\t\t\t\t\ttitle=\"Google Map for \"\n\t\t\t\t\tsrc=\"https:\/\/maps.google.com\/maps?q=pig%20beach%20bbq%20queens&#038;z=12&#038;hl=en&#038;t=m&#038;output=embed&#038;iwloc=near\"\n\t\t\t\t\twidth=\"640\"\n\t\t\t\t\theight=\"300\"\n\t\t\t\t\tloading=\"lazy\"\n\t\t\t\t><\/embed>\n\t\t\t<\/div>\n\t\t\t\n\n\n<div style=\"height:7px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-group is-content-justification-center is-layout-flex wp-container-core-group-is-layout-10430e69 wp-block-group-is-layout-flex\">\n<div class=\"wp-block-uagb-container uagb-block-a24a5dc1 alignwide uagb-is-root-container\">\n<h2 class=\"wp-block-heading has-text-align-center\" id=\"sponsors\" style=\"padding-top:0;padding-right:0;padding-bottom:0;padding-left:0\">Thank You to Our Sponsors<\/h2>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-bb5c8dc8 alignwide uagb-is-root-container\">\n<div class=\"wp-block-uagb-container uagb-block-19dda586\">\n<figure class=\"wp-block-image aligncenter size-medium\"><a href=\"https:\/\/www.burlapandbarrel.com\/\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"90\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/Burlap-300x90.png\" alt=\"\" class=\"wp-image-2454\" style=\"object-fit:cover\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/Burlap-300x90.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/Burlap.png 600w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-8a1ac6a3\">\n<figure class=\"wp-block-image aligncenter size-large\"><a href=\"https:\/\/bbqdripez.com\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"724\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/DripEZ-1024x724.jpg\" alt=\"\" class=\"wp-image-2460\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/DripEZ-1024x724.jpg 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/DripEZ-300x212.jpg 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/DripEZ-768x543.jpg 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/DripEZ.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-832bb08c\">\n<figure class=\"wp-block-image aligncenter size-large is-resized\"><a href=\"https:\/\/kikuichi.net\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"536\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2024\/02\/Kikuichi_new_logo_horiz_c76b1cff-1024x536.png\" alt=\"Brisket King NYC Sponsor\" class=\"wp-image-1897\" style=\"width:213px;height:auto\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2024\/02\/Kikuichi_new_logo_horiz_c76b1cff-1024x536.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2024\/02\/Kikuichi_new_logo_horiz_c76b1cff-300x157.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2024\/02\/Kikuichi_new_logo_horiz_c76b1cff-768x402.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2024\/02\/Kikuichi_new_logo_horiz_c76b1cff.png 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-3387f440\">\n<figure class=\"wp-block-image aligncenter size-medium is-resized\"><a href=\"https:\/\/www.nycbbq.com\/\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"284\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2024\/03\/NYCBBQ-RED-sq-2-logo-300x284.png\" alt=\"\" class=\"wp-image-2239\" style=\"object-fit:cover;width:190px;height:auto\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2024\/03\/NYCBBQ-RED-sq-2-logo-300x284.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2024\/03\/NYCBBQ-RED-sq-2-logo-768x727.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2024\/03\/NYCBBQ-RED-sq-2-logo.png 864w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-6c4aef55\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/prokangrills.com\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"335\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/Prokan-logo-1024x335.png\" alt=\"\" class=\"wp-image-2672\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/Prokan-logo-1024x335.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/Prokan-logo-300x98.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/Prokan-logo-768x251.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/Prokan-logo-1536x503.png 1536w, https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/Prokan-logo-2048x670.png 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-003a8f55\">\n<figure class=\"wp-block-image aligncenter size-medium is-resized\"><a href=\"https:\/\/bbqnewsletter.substack.com\/\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2024\/03\/The-Smoke-Sheet-Logo-300x300.png\" alt=\"\" class=\"wp-image-2237\" style=\"object-fit:cover;width:140px;height:auto\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2024\/03\/The-Smoke-Sheet-Logo-300x300.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2024\/03\/The-Smoke-Sheet-Logo-150x150.png 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2024\/03\/The-Smoke-Sheet-Logo.png 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-517726a9\">\n<figure class=\"wp-block-image aligncenter size-medium is-resized\"><a href=\"https:\/\/www.tilitnyc.com\/\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"99\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/Tilit-300x99.png\" alt=\"\" class=\"wp-image-2457\" style=\"object-fit:cover;width:158px;height:auto\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/Tilit-300x99.png 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/Tilit-1024x339.png 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/Tilit-768x254.png 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/Tilit-1536x508.png 1536w, https:\/\/brisketking.com\/wp-content\/uploads\/2025\/04\/Tilit.png 1851w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-aa04dd9e alignwide uagb-is-root-container\">\n<div class=\"wp-block-uagb-container uagb-block-d50ef643\">\n<figure class=\"wp-block-image aligncenter size-medium is-resized\"><a href=\"https:\/\/www.instagram.com\/parkslopeliving\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/IMG_9500-300x300.jpeg\" alt=\"\" class=\"wp-image-2683\" style=\"width:120px\" srcset=\"https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/IMG_9500-300x300.jpeg 300w, https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/IMG_9500-1024x1024.jpeg 1024w, https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/IMG_9500-150x150.jpeg 150w, https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/IMG_9500-768x768.jpeg 768w, https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/IMG_9500-1536x1536.jpeg 1536w, https:\/\/brisketking.com\/wp-content\/uploads\/2026\/02\/IMG_9500-2048x2048.jpeg 2048w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><figcaption class=\"wp-element-caption\">NYC Local Media Partner<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<p><em><em>Photo Consent<\/em><\/em>: By attending Brisket King\u00ae NYC, you give consent for any films, videos or photographs that may be taken of you to be used by Brisket King\u00ae NYC, or any of its participating agencies and partners, in any educational, publicity and\/or advertising programs which may be undertaken by these organizations in the conduct of their legally incorporated purposes. You release Brisket King\u00ae NYC and any consultants, producers, from any liability in connection with the use of such materials.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Get ready to party! We&#8217;re bringing you the best brisket you can get your hands on at Brisket King NYC&#8217;s 14th annual celebration on Wednesday, April 29, 2026, at Pig Beach BBQ. 20+ chefs and restaurants from New York City and beyond serve up their most mouthwatering slices of brisket as they throw down for [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-2628","page","type-page","status-publish","hentry"],"aioseo_notices":[],"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false,"post-thumbnail":false},"uagb_author_info":{"display_name":"Rachael M","author_link":"https:\/\/brisketking.com\/author\/rachael\/"},"uagb_comment_info":0,"uagb_excerpt":"Get ready to party! We&#8217;re bringing you the best brisket you can get your hands on at Brisket King NYC&#8217;s 14th annual celebration on Wednesday, April 29, 2026, at Pig Beach BBQ. 20+ chefs and restaurants from New York City and beyond serve up their most mouthwatering slices of brisket as they throw down for&hellip;","_links":{"self":[{"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/pages\/2628","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/comments?post=2628"}],"version-history":[{"count":37,"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/pages\/2628\/revisions"}],"predecessor-version":[{"id":2697,"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/pages\/2628\/revisions\/2697"}],"wp:attachment":[{"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/media?parent=2628"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}