{"id":1679,"date":"2012-01-09T23:11:10","date_gmt":"2012-01-09T23:11:10","guid":{"rendered":"http:\/\/brisketking.com\/chef-interviews\/sustainable-meat-distribution-with-fsnyc\/"},"modified":"2023-01-10T18:01:43","modified_gmt":"2023-01-10T18:01:43","slug":"sustainable-meat-distribution-with-fsnyc","status":"publish","type":"post","link":"https:\/\/brisketking.com\/chef-interviews\/sustainable-meat-distribution-with-fsnyc\/","title":{"rendered":"Sustainable Meat Distribution with FSNYC"},"content":{"rendered":"<p><em><strong>Happening Tonight \u2013 November 28th from 6:30-8:30 p.m.!<\/strong><\/em><\/p>\n<p><a href=\"http:\/\/www.foodsystemsnyc.org\/\" target=\"_blank\" rel=\"noopener\">Food Systems Network NYC<\/a>\u2019s annual meat panel <strong>Sustainable Meat Distribution: Channels and Challenges, the Second in a Series on Distribution<\/strong>, which was rescheduled due to Hurricane Sandy, will take place tonight, November 28th from 6:30-8:30 pm at <strong>Brooklyn Winery<\/strong>, (213 N. 8th St., Brooklyn, NY 11211). Moderated by Mary Cleaver (Founder and President, Green Table + Cleaver Co.), FSNYC\u2019s 2nd annual Meat Panel will focus on the relationships and business practices that tackle the challenges of getting grass-fed meat from the farm and into the city.<\/p>\n<p>For more details <a href=\"http:\/\/foodsystemsnyc.org\/network-event\/nov-7-sustainable-meat-distribution-channels-challenges-second-series-distribution?utm_source=Upcoming+Events%3A+FSNYC+panel+on+Sustainable+Meat+Distribution%2C+Slow+Food+NYC&#038;utm_campaign=Events%3A+Meat+Panel%2C+the+%28s%29low+down&#038;utm_medium=email\" target=\"_blank\" rel=\"noopener\">please visit the FSNYC website announcement<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Happening Tonight \u2013 November 28th from 6:30-8:30 p.m.! Food Systems Network NYC\u2019s annual meat panel Sustainable Meat Distribution: Channels and Challenges, the Second in a Series on Distribution, which was rescheduled due to Hurricane Sandy, will take place tonight, November 28th from 6:30-8:30 pm at Brooklyn Winery, (213 N. 8th St., Brooklyn, NY 11211). Moderated [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1,5],"tags":[],"class_list":["post-1679","post","type-post","status-publish","format-standard","hentry","category-chef-interviews","category-updates"],"aioseo_notices":[],"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false,"post-thumbnail":false},"uagb_author_info":{"display_name":"superadmin","author_link":"https:\/\/brisketking.com\/author\/superadmin\/"},"uagb_comment_info":0,"uagb_excerpt":"Happening Tonight \u2013 November 28th from 6:30-8:30 p.m.! Food Systems Network NYC\u2019s annual meat panel Sustainable Meat Distribution: Channels and Challenges, the Second in a Series on Distribution, which was rescheduled due to Hurricane Sandy, will take place tonight, November 28th from 6:30-8:30 pm at Brooklyn Winery, (213 N. 8th St., Brooklyn, NY 11211). Moderated&hellip;","_links":{"self":[{"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/posts\/1679","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/comments?post=1679"}],"version-history":[{"count":1,"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/posts\/1679\/revisions"}],"predecessor-version":[{"id":1720,"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/posts\/1679\/revisions\/1720"}],"wp:attachment":[{"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/media?parent=1679"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/categories?post=1679"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/brisketking.com\/wp-json\/wp\/v2\/tags?post=1679"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}